Ribeyes

November 14, 2012

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Beef. It’s what’s for dinner.

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Wild boar parpadelle

October 24, 2012

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Happening tonight. Or maybe tagliatelle if I’m not in the mood to hand cut noodles.

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Summer berries

July 9, 2012

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A smattering.

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Summer is officially here!

July 7, 2012

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Love these yellow taxi tomatoes! And even more so, the fact that I can walk out in the backyard and grab one for a quick Caprese salad.

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Fresh, fresh salmon

May 10, 2012

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I know what we’re having for dinner tonight.

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