Fall is in the air!
On September 22, the first day of fall, that autumn feeling was in the air, and I completely switched into fall food mode. Even though here in the Bay area we keep swinging between crisper, breezier days and sunny, summer days, when my husband suggested we have something with pork for dinner, I jumped at the chance to make this whole pork loin atop apples. It is so simple I’m not sure why I haven’t made it in a few years, but I’m so happy I made a quick stop by the store for the ingredients this weekend. Pork + apples, it’s been too long! (more…)