Mexican night goes chicken. Bok bok!

May 14, 2013

Chicken Fajitas

It was actually my dad and step-mom that introduced me to this recipe last summer. Super-simple chicken fajita meat that can be made on the grill or in the house, along with grilled peppers and onions, all doused in a bit of the cilantro-laced marinade that makes the meat oh-so-juicy and the peppers and onions full of flavor. The great thing is this dish can be pulled off as a fairly light-feeling summer dinner or a filling fall dish just depending on how much meat you want to stuff in your tortilla. Ba-dum-bum! (more…)

0

Taco Night

September 21, 2011

Tacos

It seems to be something many families across America do – taco night. A fairly simple meal, customizable for each person with toppings, that the whole family loves. While my family has never been one to have days of the week dedicated to a food, such as Taco Tuesday or Stir-Friday, homemade pizzas, tacos & enchiladas, and stir-fry have often made the dinner list.

These tacos in particular are inspired by tacos my grandfather’s wife makes. I remember the first time I had her tacos I was thrown by the addition of potatoes to the beef, but I quickly got on board with the addition because they were so yummy. Many years later I learned the secrets to making her tacos, but as I’m wont to do, I added a few spices to add a bit of complexity to the flavors. (more…)

0